UPDATES shown in Italics – June 28 2015 I remember the first time I tried this dessert… It was love at first bite. Two delicate layers of crispy, buttery phyllo dough, cut thin like vermicelli noodles, and a luscious creamy interior all drenched in a sweet syrup. So simple and elegant. It took me years…
Tag: desserts
Christmas time: Vanilla Custard with pistachio brittle
Hello, I hope you are all having a wonderful time surrounded by your loved ones! I’ve always cherished this time of the year, it always seemed so magical and special. When I was a little girl I would start the count down to Christmas eve… starting from 100 days!! The preparations always began early, as…
Kitchen Nani 