Spring is here! For that reason, here is a delicate and colorful salad to celebrate the coming of this lovely new season. In this effortless salad I am featuring one of spring’s little treasures: asparagus. This tall and slender vegetable is quite versatile, it can be boiled, grilled, steamed or roasted. For this salad I…
Tag: avocado
Moos’s steak’n’egg breakfast sammich
Taking advantage of the warm weather during our holiday trip, we hosted a grand bbq… fortunately there were some juicy leftovers! What is better than waking up to a steak’n’egg sandwich after a long night? I’m not really sure…. Steak’n’egg breakfast sammich Ingredients: 2 ciabatta breads, toasted 1 avocado, thinly sliced or mashed* 100+ g…
Avocado Custard
A dear friend asked me for the recipe of this delightful, creamy custard. Toni and I came up with custard a few years ago, and served it with a mushroom consommé. Its velvety texture and pale green color paired wonderfully with the meaty-dark broth. It also pairs beautifully with seafood! Avocado Custard yields 8 servings
Kitchen Nani 